I am very unhappy with our ( mainly my decisions) regarding outdoor cooking
We started with this
It’s heavy, bulky, pain in the neck to store, too low for tall people and wind affects the burners and sometimes renders it useless.
So we switched to this
Its a lot better with wind , size and portability but the grill still makes a mess and we use a pan of it most of the time
I wonder if I should get this and use my cast iron pan. since most of the “grilling” we do over wood fire anyway
OR if I should get this since the new rig most likely will have an outdoor kitchen and I don’t need the protection from the wind anymore
Decisions, Decisions, Decisions…….